Cheerful 3-Ingredient Unique Christmas Cookies That Wow
Enjoy these unique Christmas cookies with a festive twist. Packed with chocolate chips, colorful sprinkles, and optional candy pieces for a fun holiday treat.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 47 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 1/2 cups semi-sweet chocolate chips
- 1/3 cup colorful holiday sprinkles (plus more for topping)
- Optional: 1/4 cup crushed candy canes or mini M&Ms
Instructions
- Cream butter, granulated sugar, and brown sugar until fluffy. Add eggs and vanilla, mix until smooth.
- Stir in flour, baking soda, and salt until combined. Fold in chocolate chips, sprinkles, and candy pieces.
- Scoop 1.5-inch dough balls onto a baking sheet and chill for 20 minutes.
- Preheat oven to 350°F. Bake for 10–12 minutes until edges are golden and centers are soft.
- While warm, press extra sprinkles on top for a festive finish.
Notes
- Chilling the dough helps maintain shape and texture.
- Store in an airtight container for up to 5 days.
- Customize with your favorite holiday candies.
Nutrition
- Serving Size: 1 cookie
- Calories: 210
- Sugar: 16g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg