15-Minute No-Bake Christmas Cookies Your Family Will Devour
Quick and easy no-bake Christmas cookies with a crunchy texture and festive sprinkles.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup peanut butter (creamy or crunchy)
- 1 cup white chocolate chips
- Christmas sprinkles (red, green, white)
Instructions
- Melt peanut butter and white chocolate chips together in a saucepan over low heat, stirring constantly until smooth.
- Add Rice Krispies cereal and mix until fully coated.
- Scoop spoonfuls onto a parchment-lined baking sheet and flatten slightly.
- Sprinkle with festive Christmas sprinkles while still warm.
- Let cool at room temperature or refrigerate for 15 minutes before serving.
Notes
- Store in an airtight container for up to 3 days.
- Use crunchy peanut butter for extra texture.
- Add mini marshmallows for a softer texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg