Irresistible Cranberry Pepper Pinwheels Recipe in 10 Minutes
Sweet and spicy cranberry pepper jelly pinwheels – a simple no-bake appetizer perfect for parties.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 30 pinwheels 1x
- Category: Appetizer
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup cranberry pepper jelly
- 1/4 cup chopped green onions
- 1/2 cup baby spinach (optional)
Instructions
- Mix cream cheese, cheddar, and green onions until smooth.
- Spread the mixture evenly over each tortilla.
- Add cranberry pepper jelly and swirl gently.
- Roll up each tortilla tightly and chill for 30 minutes.
- Slice into 1-inch pinwheels and serve.
Notes
- Chilling helps the pinwheels hold their shape.
- Spinach adds color and crunch but is optional.
- Serve chilled or at room temperature.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 90
- Sugar: 5g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg