Irresistible 10-Minute Caramel Apple Wedges You’ll Crave
The perfect easy snack fix when you’re craving sweet and crunchy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large apples (Granny Smith & Fuji work great)
- ½ cup thick caramel sauce (store-bought or homemade)
- ⅓ cup crushed roasted peanuts or almonds
- 1 tbsp mini chocolate chips (optional)
- Pinch of sea salt flakes (optional for balance)
- Optional: white chocolate drizzle or candy sprinkles
Instructions
- Wash and slice apples into thick wedges — not too thin, you want that perfect apple crunch in every bite. Remove seeds and core for a clean snack base.
- Lay apple slices in a single layer on a serving plate. Alternate colors for a gorgeous fall party tray look that pops on the table.
- Warm the caramel slightly if needed, then generously drizzle over the apples — this is that sticky-sweet moment that levels up snack time instantly.
- Sprinkle chopped nuts evenly over the caramel. For a next-level texture combo, add mini chocolate chips or crushed pretzels.
- Add sea salt flakes for contrast, or a zigzag of melted white chocolate for that gourmet snack board finish. Serve right away before apples brown!
Notes
- Use fresh, crisp apples for the best texture.
- Serve immediately to prevent browning.
- Customize toppings to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://www.tastydelishrecipes.com/caramel-apple-wedges-recipe/