Print

Irresistible Caramel Apple Pretzel Bites Ready in 15 Minutes

Caramel Apple Pretzel Bites

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Sweet, salty, and totally addicting fall party snack!

Ingredients

Scale
  • 2 crisp apples (like Honeycrisp or Granny Smith), cut into cubes
  • 1 bag mini pretzels
  • 1/2 cup caramel sauce (store-bought or homemade)
  • Toothpicks or mini skewers
  • Optional: lemon juice (to keep apples from browning)
  • Optional: melted chocolate or crushed nuts for drizzling/dusting

Instructions

  1. Prep the Apples: Cube apples and toss with a splash of lemon juice to keep them fresh.
  2. Assemble the Layers: Place a mini pretzel down, stack with an apple cube, then top with another pretzel or apple slice.
  3. Secure the Stack: Use a toothpick or skewer to hold each bite together.
  4. Drizzle That Caramel: Warm caramel slightly, then drizzle generously over each bite.
  5. Customize & Serve: Sprinkle with crushed nuts or a drizzle of chocolate if desired. Serve immediately.

Notes

  • Use lemon juice to prevent apples from browning.
  • Serve immediately for best texture.
  • Optional toppings add extra flavor.

Nutrition