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1 Perfect Butter Pecan Cookies Recipe You’ll Crave Daily

Butter Pecan Cookies

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Soft and chewy butter pecan cookies with toasted pecans for a perfect cozy snack.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup light brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cups chopped pecans, toasted
  • Optional: 1/4 tsp cinnamon

Instructions

  1. Cream butter with sugars until light and fluffy.
  2. Mix in eggs, vanilla, and optional cinnamon until smooth.
  3. Slowly add flour, baking soda, and salt. Mix until combined.
  4. Fold in toasted pecans.
  5. Drop dough onto baking sheets and bake at 350°F for 10–12 minutes.

Notes

  • Toast pecans for extra flavor.
  • Let cookies cool slightly before serving.

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