Irresistible Amish Hamburger Steak Bake in Just 20 Minutes
A hearty and cheesy ground beef casserole with a creamy cheese sauce, baked to perfection.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 4–6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Amish
- Diet: Low Lactose
Ingredients
Scale
- 2 lbs ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 large egg
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp Worcestershire sauce
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 1 1/2 cups milk
- 1 1/2 cups shredded cheddar cheese
- Salt and pepper, to taste
- 1 cup shredded mozzarella
- Fresh parsley, chopped (for garnish)
Instructions
- Mix ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and Worcestershire in a bowl. Form into thick oval patties.
- Brown patties in a skillet for 3–4 minutes per side.
- Melt butter in a saucepan, whisk in flour, then slowly whisk in milk. Stir in cheddar cheese until smooth.
- Pour cheese sauce into a greased baking dish, place patties on top, and sprinkle with mozzarella.
- Bake at 375°F for 20 minutes. Garnish with parsley and serve.
Notes
- Serve with mashed potatoes or buttered noodles.
- Adjust seasoning to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 150mg
Find it online: https://www.tastydelishrecipes.com/amish-hamburger-steak-bake/